Beef Tacos

Beef Tacos

Quick, easy, delicious and fun... This could be the perfect meal!

Ingredients

  • 1 pound ground beef
  • 1 cup prepared chunky salsa
  • 1 can (11 oz.) corn, drained
  • 1/2 tsp salt
  • 12 taco shells, warmed
  • 2 tsp chili powder

Directions

1. Heat large nonstick skillet over medium heat until hot. Add ground beef; cook 8 to 10 minutes, breaking into small crumbles and stirring occasionally. Pour off drippings; season with chili powder and salt.

2. Stir in corn and salsa; heat through. Serve in taco shells with your choice of toppings.

Total recipe time: 20 minutes.

Recipe & photo courtesy of The Beef Checkoff, http://www.beefitswhatsfordinner.com

Prep Time
N/A
Cook Time
N/A
Serves
4

Nutrition Information

Calories
464
Total Fat
23g
Saturated Fat
8g
Cholestrol
76mg
Sodium
1090mg
Carbs
38g
Fiber
4.2g
Protein
27g

 

Choose Your Store Location

close

Use the search option below to locate a store near you.